Since its grand opening in June 2018, Kantine quickly has become a hot-spot eatery in the Bay Area, gaining...

We’ve attempted one ourselves. We’ve gone to bakeries for them. We’ve celebrated the week dedicated to them. What are...

Swedes in Seattle don’t have to simply dream of eating a slice of Princess cake. They can indulge in...

Both born and raised in Sweden, making glögg always was a yuletide tradition for Per-Magnus Persson and Ulrik Olsson....

To the everyday American, one look at Hershey’s “Skor” candy bar, and they’re probably thinking, “Oh a ‘score’ bar...

Anyone who is Swedish knows coffee is an integral part of daily life. So much so, there’s a name...

NEW YORK – Umgås had the opportunity to explore several of New York City’s Swedish offerings during a visit...

We bet you didn’t know that Jan. 12 is National Marzipan Day. We sure as heck didn’t. What you...

‘Tis the season for celebrating family and friends, holiday feasts, gift-giving and warming up with our favorite holiday libation,...

The holidays are here, and we’re making our final preparations for the big day. Since we feel we’ve been...