Recipes For Your Midsummer Smörgåsbord 

Food & Drink

Recipes For Your Midsummer Smörgåsbord 

A Midsummer celebration isn’t a true celebration without plenty of delicious food to indulge in. So, we’ve rounded up some of our favorite summer recipes to add to your Midsummer spread!

Small snacks, sweets and spreads

These simple recipes range from sweet to savory and are sure to please every guest.

Chef Jan Loov’s Pickled Shrimp

Ann Sather’s Fruit Soup

Chef Jan Loov’s Pickled Watermelon

Blueberry and Vanilla Jam

Lingonberry Panna Cotta

The main dishes

Here are a few main dishes we recommend serving that are Scandinavian takes on traditional American cookout classics.

Tunnbrödsrulle

Open Prawn Sandwich

  • Tip – swap the bread for crackers for a downsized version that makes for a great appetizer.

Wallenbergare

Wine and Cream-Cooked Cod

Swedish Meatballs by Krokstrom Klubb & Market

The drinks

Toast to Midsummer with these refreshing, fruity and must-haves made with aquavit, Rekorderlig and other Swedish spirits. Skål!

Cocktail: An Evening in Basil

Svenska Spring with Aquavit

Rekorderlig’s Swedish Strawberry Spice

Rekorderlig’s Blonde 10N

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