• Getting Kozy With Konfetti Moccasins

    Hand-knitted booties are a staple at many newborn baby photo shoots – and come in handy through baby’s early weeks and months. But once baby starts walking, socks and booties can become problematic on hardwood floors. That’s where Konfetti moccasins come in (or in this case, come on). Konfetti has been selling Swedish moccasins in the United States for a […]

  • Turning It Up With Rocker Anders Osborne

    In 1985, a teenager from Sweden with an uncertain future but untapped potential landed in New Orleans. More than 30 years later, Anders Osborne is a New Orleans fixture, a singer, songwriter and rocker who has embraced the Big Easy and mixed its charm, beauty and eccentricities into his music. Although he was born in Uddevalla, Sweden, Osborne doesn’t know […]

  • Catching Up With Golf Legend Annika Sörenstam

    Just more than a decade ago, Annika Sörenstam walked off the golf course as a professional golfer for the last time. Since then, the indelible impression she left on the game has been matched by the impact she is making on the future of the game: Her ANNIKA Foundation provides opportunities in women’s golf while teaching young golfers the importance […]

  • L:a Bruket Is Keeping Your Skin Fresh

    If you’ve been around us for a while, you probably know we enjoy natural, organic beauty products that are sustainable and eco-friendly. So when we came across L:a Bruket when we were working on our holiday gift guides last year, we couldn’t be more excited to learn more about the company and its products. L:a Bruket was founded in 2009 […]

  • Indulge With Swedish Gourmet Cookies From Unna Bakery

    NEW YORK – When Ulrika Pettersson was little, she spent summers sitting on the back of Grandmother Rut’s bike, cruising through Östersund with freshly-baked cookies in tow – making the journey to share the sweet treats with her grandmother’s friends. Winters, she remembers, were spent doing much of the same, but indoors. By the time Pettersson got home from school, […]

  • Getting Into The ‘Whys’ And ‘Hows’ Of Nordic Baking With Magnus Nilsson

    Magnus Nilsson recognizes a humbling challenge when he sees one. Go ahead, he suggests, and Google what “Nordic cuisine” is – and the results that bolt back highlight his own two-star Michelin restaurant, Fäviken in Sweden, and other elite contemporary Scandinavian venues that are among the most coveted reservations across the globe today. But “those are ambitious restaurants, not what […]

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